The menu at Prime 225 features a delightful variety of dishes focusing on fresh, seasonal ingredients. Guests can choose from various delectable appetizers, including Scallops and Crab Au-Gratin. The main course shines with an impressive selection of steaks, seafood, and local specialties. Prime cuts like the Chateaubriand and Certified Japanese Wagyu cater to steak lovers.
Seafood lovers can relish dishes like Lobster Tail and Crab Cakes, each bursting with flavor. Vegetarian options, such as Roasted Cauliflower and Lower Slower Succotash, add diversity to the menu. For dessert, the offerings include rich Chocolate & Frangelico Crème Brulee and Fried Apples & Pound Cake, each providing a perfect sweet ending to a memorable meal. This diverse menu ensures there's something for everyone, making it a wonderful choice for varied palates.
Featured Dishes
Beignets
Perfect
30oz Rib Eye Steak
Smith Island Cake
Key Lime Pie
Crab Au-Gratin
Brussels Sprouts
Duck Breast
Chicken Cordon Bleu
Fried Green Tomatoes
Crab Cake Sandwich
Lobster Raviolis with Shrimp & Crab
Roasted Asparagus
Diver Scallops and Bruschetta
Broccoli
Baked Russet Potato
